Cumin

Product name: Cumin
Botanical Name: Cuminum cyminum L.
Application:
 Cumin can be used to season many dishes, either ground or as whole seeds, as it draws out their natural sweetnesses. It is traditionally added to curries, enchiladas, tacos, and other Middle-Eastern, Indian, Cuban and Mexican-style foods. Cumin has also been used on meat in addition to other common seasonings. The spice is a familiar taste in Tex-Mex dishes and is extensively used in the cuisines of the Indian subcontinent. Cumin was also used heavily in ancient Roman cuisine.
Product Description:
 Cumin  is a flowering plant in the family Apiaceae, native from the east Mediterranean to East India.